Finally! Starting to Study Food Waste
In developed countries, upwards of 65% of food is wasted, meaning that somewhere from farm to table it ends up in the trash. Fortunately, researchers are finally beginning to study the problem:
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Great Coverage of Our Calorie Count Research
Cass Sunstein just posted a really nice write-up of the calorie count research I was lucky enough to conduct with Steven Dallas (now a law student at Duke) and Peggy Liu (a marketing Professor at University of Pittsburgh). Thought I’d give you a flavor of the write-up: A provision of the Affordable Care Act that…
